Pista Ice Cream, Recipes In Urdu And English, Garam Handi

Urdu

English


Balai/cream___1kg
Orange peel__ small amount
Pistachio kernel ___ 75 grams
Egg yolk__ 8 nos
Sugar___ half kg
Vanilla essence___ 50 grams
Almond’s kernel sweet___ 50 grams

Peel off the almond’s kernel by soaking into water.

Boil the cream and whisk egg yolk with crystallized sugar add into cream and then drain.

Cook this mixture at a very low flame without boiling till it becomes hard.

Add almond’s flakes into cold cream and then add into this mixture to cook it for few minutes.

Drain this mixture and whisk with the whisker till it becomes cool, then add small piece orange peel and freeze this mixture with the help of ice cream machine.

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Qulfee Ice Cream, Recipes In Urdu and English, Garam Handi

Urdu

English


Pure Milk___ 3 liter
Cardamom___ 10 or 12 nos
Fragrant water___ 4 large spoon
Condensed milk___ 250 grams
Almond’s kernel ___ 50 grams
Sugar___ 250 grams

Heat the milk till it becomes half of the total amount.

Add sugar in it and mix now takes the milk out from the stove.

When it becomes cool add condensed milk in it and grind the cardamom and add in it.

Add almond and pistachio flakes in the qulfi if freezing is required.

Add this mixture into qulfi mould and sprinkle pistachio flakes over it.

Cover the qulfi and tightly packed with the hard flour.

Crush ice and into the earthen pot with crystallized saltpeter.

Place the qulfis in the middle and keep shaking the earthen pot.

After half an hour shaking qulfi will be prepared.

I f you want to freeze the qulfi into machine then condensed milk into the milk and add almond and pistachio flakes.

Crush the cardamom and add with the fragrant water.

Freeze it with the help of machine for one hour.

After one jour delicious ice cream will be prepared.

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Falooda Recipe In Urdu and English, Garam Handi

Urdu

English


Mix well 4 ounce corn flour into one cup water and cook it well at low flame for 10 minutes.

Prepare long noodles like structure by pressing this mixture into the falooda making machine.

Collect these noodles into an open vessel or tray and soak these noodles into water.

This falooda can also be made from carbohydrate.

Cook it with water and form a paste and repeat the same procedure that was followed for the corn flour noodles.

It is important in both cases to soak the noodles into water.

Heat the milk and it becomes half of the total milk and add one cup cream and fragrant water in it and prepare this solution.

Add sugar when milk was heated. Add falooda noodles and cream into milk.

Add fragrant water and crush the ice and add into falooda.

Serve the falooda and it is very useful in summer season.

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Chocolate Ice Cream In Urdu and English

Urdu

English



Sugar___                    3 and half chatank
Vanilla essence___    one spoon
Egg yolk___               5 nos
Chocolate___             2 ounce
Cream___                  50 grams

Mix Cream, sugar, chocolate and boil after that add beaten egg yolk in the mixture and cook at very low flame for very slight boiling.

After that take this mixture from the stove and strain with the help of tea strainer and cool it.

After mixing vanilla essence freeze this mixture by the machine.

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Cofee Ice Cream in Urdu And English

Urdu

English



Milk___                                    2 liters
Sugar___                                   150 grams
Nescafe coffee__                      4 spoon
Cream___                                 4 ounce
Coffee beans___                       1 large spoon
Custard powder___                  4 spoon

Cook the milk to get one and half liter.

Prepare it by adding sugar and custard powder.

Mix well the coffee with cream into a bowl.

When the foam appears add one cup milk and mix it well with the help of egg beater after adding into custard.

Freeze this mixture in the ice cream machine that is already prepared with ice.

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Vanilla Ice Cream In Urdu and English

Urdu

 

English

 

Milk___ one and half liter
Condensed milk or rabri___ 200 grams
Snow vanilla powder___ as per taste
Butter___ 4 ounce
Sugar___ 150 grams
Ice cream powder___ 3 full spoon
Essence ___ as per taste
Fresh cream___ 8 ounce

METHOD 1:

Heat the milk till it becomes one liter and mix the snow vanilla powder into cold milk and cook like the custard.

When the milk becomes viscous add butter into it and stir it well.

When butter dissolves properly cool this mixture.

Add condensed milk or rabri in this mixture and whisk it well with the help of whisker and for freezing add it into ice cream machine.

Add few drops of vanilla essence before close it.

METHOD 2:

Dry the milk tone liter and prepare it by adding ice cream powder sugar.

When it becomes like the custard cool it.

Now soak and grind the almonds and pistachios.

Now add the prepared ice cream into the custard and add cream, mix this with the help of whisker.

Add grinded almond and pistachio in it and freeze by adding into ice cream machine.

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